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Taste of South East Asia

Saturday 21 September 14:00-17:00

  • 79 British pounds
  • Westbury on Trym

Service Description

Get ready to embark on a culinary journey through Thailand and Vietnam with our Taste of South East Asia cooking class. Discover the fragrant and fresh flavors of the region as you learn to make a uniquely spiced Massaman curry. Try your hand at Vietnamese spring rolls, and the aromatic soup, tom khai gai. With ingredients like galangal, lemongrass, and fish sauce, this class is sure to take your cooking skills to a whole new level.

Upcoming Sessions

Cancellation Policy

To cancel or reschedule, please contact us directly at least 21 days before the class.

Contact Details

  • Redmaids' High School, Westbury on Trym, Bristol, UK

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